Vol. 1 No. 13 (2016): Junio

View Vol. 1 No. 13 (2016): Junio

Published: 2016-07-05

ARTÍCULOS CIENTÍFICOS

Comunidades tradicionales brasileñas y seguridad alimentaria y nutricional (san): articulaciones necesarias entre cultura y territorio

Rubia Carla Formighieri Giordani, Lourival de Moraes Fidelis, Sonia Maria Pessoa Pereira Bergamasco

13-22
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Dialog of knowledges in la vía campesina: food sovereingty and agroecology

María Elena Martínez Torres, Peter M. Rosset

23-36
- PDF (Español (España))
Food quality standardization: a threat to food sovereignty

Veridiane Guimarães Ribas Sirota, Mônica de Caldas Rosa dos Anjos, Islandia Bezerra da Costa

37-48
- PDF (Español (España))
Redesigning markets: the proposal of proximity circuits

Julian Perez-Cassarino, Angela Duarte Damasceno Ferreira

49-65
- PDF
Local food systems and technological innovations: knowledge exchange guarantee food sovereignty and food and nutrition security in southeast of communities of Mexico

María del Carmen Álvarez Ávila, Islandia Bezerra da Costa

67-79
- PDF
In Cherán no one dies of hunger": ethnobiology contributions to food security

Tania González Rivadeneira, Arturo Argueta Villamar

81-93
- PDF
Paths and narratives of agroecological women for food sovereignty in the region central south paraná, Brazil

Camila Mudrek, Osvaldo Heller da Silva

95-103
- PDF
Characterization and evaluation of sustainability of security and food sovereignty farm coffee growing of Cauca

Yady Eliana Hernández-Silva, Luis Alfredo Londoño-Vélez

105-116
- PDF
Female criminality, law offending women in the Temuco Department 1884-1924

Joselyn Dominique Cea Matus, Yéssica González Gómez

119-136
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RESEÑAS

Carmen Leccardi. Sociologies of Time. Society and time in Society Acceleration

Gabriel Cárdenas Carrasco

139-141
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